Revolution: Tropical Green Tea
Monday, March 31st, 2008
I’ve been really impressed with Revolution Tea’s style and tea selections. In an industry that is very competitive, it’s great to see a company delivering in both quality and value. Their packaging and labeling sets them apart from many of their competitors. Today I’m drinking their Tropical Green Tea. First of all, the biodegradable infuser (mesh-like tea bag) allows the tea consumer to see what’s inside the bag. You can actually see the full-leaf tea and various ingredients clearly inside of the bag. Another uniqueness about the products I’m trying is how each bag is individually sealed in a little box. I find this to be very important because I like to try a large variety of teas. I don’t want the various flavors contaminating the other flavors. In other words, I don’t want my English Breakfast tea tasking like pineapple.
The Tropical Green Tea is very enjoyable. It’s Dragonwell green tea with young hyson and pineapple flavors. This is a very smooth and naturally sweet green tea option. I highly recommend this tea for those of you that enjoy flavored green teas. The flavor and scent are very inviting. If you are not a huge green tea fan, but you are looking for a green tea to help ease you into the mix - this is a good one. You will not be offended by a grassy or vegetal flavor coming from the green tea. The tea and fruit flavors balance each other very well. I find myself just wanting to inhale as well as sip this tea. It’s just a great experience to find a tea that excites all of your senses.
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When I received the latest The REPUBLIC of TEA catalog it came with a round black tea bag of one of their best-selling teas - Ginger Peach. I’ve had a lot of their loose leaf tea, so I was very curious to try their round bagged tea. The tea enclosed in the bag was finely cut. It was not a full leaf tea. The scent of the dried tea was very peachy. I placed the bag (these are the round bags minus the traditional string and label tag) in a cup of water that was just below a boil. I let the tea steep for 3 minutes. It brewed to form a very dark liquor. The scent of sweet peach lingered in the steam, but the flavor revealed more of a ginger dominance. The peach didn’t disappear, but it was certainly covered by the ginger flavor. Now, that’s not necessarily a bad thing for the ginger lovers. Besides, it’s called Ginger Peach not Peach Ginger. The label doesn’t reveal an origin for the finely cut tea. I felt that a touch of sweetener would be best for this cup. The sweetener helps bring out the peach flavor. This tea is certainly flavorful, and it will not disappoint those of you that enjoy the benefits and flavor of ginger. If you are a peach fanatic, this will not wow you. The REPUBLIC of TEA has such a wide variety of teas. Find one that sounds good to you, and have no fear ordering from The REPUBLIC of TEA. I’ve had nothing but pleasant experiences with this company. Ginger Peach is no exception.
There’s just nothing better than sitting down with a pot of hot water, your favorite steeping pot, and a good Oolong. What a way to pass the time. Many Oolongs can and should be steeped multiple times. Each steeping reveals a hidden layer of this beautifully crafted tea. Due to its processing, Oolong is not quite a black tea and its not quite a green tea (referring to Oolongs oxidation period - it’s in between green and black). Having said that, there are many Oolongs that closer resemble either a black or green tea. Typically, I’m looking for a fresh and inviting aroma coming from the tea. I often imagine that the aroma coming from the pot is similar to the air in the Wuyi Mountains. This Oolong has long dried leaves that are almost black in color. When the tea is steeped, the leaves do reveal a touch of green. The liquor is very light in color. The flavor is very mild. I didn’t detect the intense freshness or floral hints that I desire from an Oolong. All-in-all, this Oolong lacks the characteristics of my favorite Oolongs. I steeped the tea several ways to make sure that I wasn’t doing something wrong. I just couldn’t get the flavor I desired out of the leaves. If you are looking for a lighter flavored Oolong, this might be perfect for you. Be careful not to steep the tea in water that is too hot. I let the water cool to around 200 degrees before steeping the Oolong. When you get it just right, the tea is enjoyable. It’s just not as good as many other choices.
The wonderland of tea…the great Yunnan region of China. I’ll never forget the first time I tried a lush loose leaf Yunnan tea. The flavor was very intense, and you instantly realize you are drinking something special. The dried leaves display a bright golden color. Unlike many black teas, the dried leaves are soft and flexible. I have to describe the tea as oceanic in scent and flavor with a slight peppery accent. When I really try to simplify the complex flavors of this tea, it comes down to salt and pepper. Maybe not literally, but the tea is very unique and flavorful. When I inhale the steam rising from the glass, I’m reminded of an ocean breeze (hence my “salt” description). This tea is an affordable Yunnan tea that will not disappoint you. I prefer 