Pu-Erh for the New Year
My latest Pu-Erh was from Upton Tea Imports. It’s an organic black tea that Upton calls “China Ancient Pu-Erh – MAIDEN.” I have to say, the first time I tried Pu-Erh it took some getting used to. The earthy, almost mud-like, flavor is not something most of us experience everyday. However, this variety has the earthy tones that are usually present in Pu-Erh, but it is subtle with a freshness that makes it a solid black tea. If you’ve been hesitant to try Pu-Erh, but you want to give it a try, this is the one to try.
Maiden is said to be picked from select tea trees that are over 1,000 years old. This “earthy” black tea is from the Yunnan region of China. It is named after the county Pu’er. This variety of Pu-Erh is delicious and not offensive in any way. The liquor is as black as night with a silky texture that adds to the Pu-Erh experience. I found the tea to steep well in 212-degree water for about 6 minutes.
marTEA